Matcha green tea banana bread!

Matcha green tea banana bread!
Wednesday, November 6, 2019


•2 very ripe bananas
•1 1/4 cup gluten free flour blend
•3/4 cup almond flour
•2 large eggs
•3/4 cup almond milk
•1 teaspoon vanilla
•3 tablespoons SenCha Matcha Green Tea Powder (Order from Health and Diet Corner)
•1/2 cup melted coconut oil
•3/4 cup sugar
•dash salt
•1 teaspoon baking powder


1.Preheat the oven to 350 degrees.
2.Spray coconut oil into a bread loaf pan.
3.In a mixer, add all wet ingredients.
4.Turn on mixer to slow.
5.Slowly add in dry ingredients a little at a time.
6.When the dry ingredients are mixed, increase the speed to medium for 1 minute.
7. Pour the batter into the loaf pan and bake 25-30 minutes until done.

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